Ezme, fire braised tomatoes, pickled chilli, persian spice (ve/gf) Served with fresh raw vegetables on ice
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Bath blue cheese, bitter leaves, pear, walnut, sourdough flatbread
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Cider brined boneless fried chicken, brown sugar buffalo sauce, blue cheese (gf)
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Blackened Courgette, crispy chilli oil, garlic yoghurt (v/gf)
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Lamb kofta, mint & coriander chutney, hung organic west country yoghurt (gf)
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Slow cooked aubergine, makhani dahl, preserved tomatoes, crispy buckwheat
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Chocolate Mousse, fudge, caramac ice cream (v/gf)
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